Win a night out in Sydney!
Win a night out in Sydney with our mates at Archie Rose! We’ve teamed up with our mates at Archie Rose in Rosebery to give one lucky winner the ultimate night out for four in Sydney! Enter now for your chance to win a dinner voucher valued at $400 at our Rosebery restaurant plus four [...]
Takeaway breakfast in Melbourne!
New Takeaway Breakfast in Melbourne Takeaway breakfast in Melbourne just got a whole lot better! Our new 'grab n go' brekky menu really hits the spot, from toasted banana bread, avo & hummus on toast, pies, toasties & sweet treats. Whether you're passing through after an epic session on the waves & looking for something tasty [...]
New winter menu in Rosebery!
New Rosebery Winter Menu A new season means a new menu at the Ducks, and we are stoked to share our brand-new winter menu in Rosebery with you all! We're celebrating the best regional and seasonal produce, with delicious dishes that capture the flavours of winter Think a warming 12hr slow-cooked lamb shoulder, cauliflower korma [...]
How to cook the perfect steak
How to cook the perfect steak! In this episode of 'Elevate your cooking Game' with Mark LaBrooy, Mark shows us how to cook the perfect steak that you can easily make at home...It's the perfect treat meal for a Friday night in! Ingredients - 1kg rib eye steak - 500-1kg bone marrow - 500g beef [...]
Burger Month!
Burger Month! 'Burger Month' is here at the Ducks! The epic creation of co-owners Andy Allen, Marky LaBrooy, and Daz Robertson. For a limited time only in Rosebery and Melbourne, rip into three tasty burgers, designed by each chef, showcasing classic Ducks flavours and seasonal ingredients! Daz will be kicking off the month with [...]
Organic Hot Choc is here!
We're excited to announce the launch of our tantalisingly delicious new Organic Hot Choc by Three Blue Ducks! Now available in supermarkets across Australia and exclusively at our produce store, nestled in the heart of Byron Bay. Indulge in the velvety richness of our carefully crafted hot chocolate, made from the finest organic ingredients. We've [...]
Jazz & beats at The Farm!
Jazz & beats at the Farm! Join us for an unforgettable musical experience as acts like Moe Parker Jazz Trio and Will Henderson Duo take centre stage on the lush lawn of The Farm in Byron Bay. Every weekend from 1:30pm - 4:30 pm, immerse yourself in the enchanting melodies and soulful improvisations that [...]
Carriageworks Night Market
Carriageworks Night Market in Sydney After 4 years Carriageworks Night Market is back on Friday 16th June. A one night only event showcasing an exciting and diverse array of Sydney's best restaurants, bars and producers. This year Head Chef and Co-owner Mark LaBrooy has designed three delicious dishes including a red curry kingy, sambar deer [...]
Daz’s delicious dumplings!
DAZ ROBERTSON'S DELICIOUS DUMPLINGS! Deliciously good dumplings thanks to chef & co-owner Darren Robertson! A fantastic way to pimp up a casserole or enjoy on their own.... Here’s the recipe: 50g butter (grated) 30g cheddar (grated) 130g SR flour 1 green shallot Herbs (Daz uses sage, parsley & thyme) 2 tbsp Three Blue Ducks Beer [...]
